{"title":"Adviah","description":"\u003cp\u003eSingle-origin spices, slow-cultivated in the hills of Meghalaya. Lakadong turmeric, ginger, and pantry staples — every batch traceable to the field it was lifted from.\u003c\/p\u003e","products":[{"product_id":"lakadong-turmeric-powder","title":"Lakadong Turmeric Powder","description":"\u003cp\u003eCultivated on small family plots in the Jaintia hills of Meghalaya, where a cool monsoon and a longer ten-month harvest push curcumin levels to roughly three times the national average. Sun-dried on bamboo mats and milled close to harvest, the colour reaches you almost orange-red.\u003c\/p\u003e\u003cp\u003eA quarter-teaspoon is genuinely enough. Bloom it in warm ghee or olive oil for fifteen seconds before the onions go in — curcumin is fat-soluble and pairs naturally with black pepper for absorption.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCurcumin:\u003c\/strong\u003e 8–11%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Jaintia hills, Meghalaya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Sun-dried, stone-ground, no additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"100g","offer_id":49180962455794,"sku":"ADV-LAK-100","price":279.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/MF2.jpg?v=1778511771"},{"product_id":"sichuan-peppercorn","title":"Sichuan Peppercorn","description":"\u003cp\u003eWild-harvested from the hills of Meghalaya, these are the Indian Sichuan peppercorns sometimes called \u003cem\u003ejaiur\u003c\/em\u003e. Floral on the nose, citrus on the tongue, and the soft tingling finish that Sichuan cooking is famous for. Hand-cleaned to 90% unseeded.\u003c\/p\u003e\u003cp\u003eToast the whole peppercorns dry for thirty seconds before grinding to wake up the volatile oils.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 60g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Khasi hills, Meghalaya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaning:\u003c\/strong\u003e 90% unseeded, hand-sorted\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e Floral · citrus · tingling finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"60g","offer_id":49180967370994,"sku":"ADV-SCP-060","price":299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/MF5-1.jpg?v=1778511775"},{"product_id":"nadia-ginger-powder","title":"Nadia Ginger Powder","description":"\u003cp\u003eA Nadia-cultivar ginger from Meghalaya, sun-dried whole and stone-ground without preservatives. The result is a powder that smells like fresh ginger root rather than the dusty heat of mass-produced saunth — sharper, more aromatic, useful in equal measure for chai and for slow-cooked dal.\u003c\/p\u003e\u003cp\u003eHalf a teaspoon does the work of a tablespoon of supermarket powder.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e Nadia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Meghalaya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Sun-dried, stone-ground, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"100g","offer_id":49180973367538,"sku":"ADV-NGP-100","price":299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/Gin5.jpg?v=1778511778"},{"product_id":"cinnamon-powder","title":"Cinnamon Powder","description":"\u003cp\u003eA finely-milled cinnamon from the hills of Meghalaya — warm and sweet rather than sharp. Earns its place in a morning oat bowl, a coffee, or the kind of slow-cooked apple compote that uses an entire afternoon.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 50g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Meghalaya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Fine ground\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e Warm · sweet · soft finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"50g","offer_id":49180978970866,"sku":"ADV-CIN-050","price":249.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/WhatsApp-Image-2025-06-16-at-20.27.08.jpg?v=1778511783"},{"product_id":"perilla-seeds","title":"Perilla Seeds","description":"\u003cp\u003eKnown locally in Meghalaya as \u003cem\u003enei lieh\u003c\/em\u003e, perilla seeds are one of the densest plant sources of alpha-linolenic acid — the omega-3 your salmon is famous for. Nutty, slightly minty, and quietly transformational stirred into salads, chutneys or the morning yoghurt.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Meghalaya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey nutrient:\u003c\/strong\u003e Omega-3 (alpha-linolenic acid)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNotes:\u003c\/strong\u003e Nutty · faintly minty\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"100g","offer_id":49180983066866,"sku":"ADV-PER-100","price":299.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/front-p1.jpg?v=1778511787"},{"product_id":"turmeric-latte-mix","title":"Turmeric Latte Mix","description":"\u003cp\u003eThe same Lakadong turmeric, blended with black pepper, cinnamon and a quiet hint of cardamom — built for golden-milk weeknights. A teaspoon into warm milk (dairy or oat) does the work; no further spicing required.\u003c\/p\u003e\u003cp\u003eThe pepper is not optional — piperine meaningfully increases curcumin absorption, which is the entire point.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e 1 tsp per cup of warm milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairs with:\u003c\/strong\u003e Dairy \u0026amp; oat milk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase:\u003c\/strong\u003e Lakadong turmeric (8–11% curcumin)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"100g","offer_id":49180989489394,"sku":"ADV-TLM-100","price":349.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/Latte-mock-up-front-copy-2.jpg?v=1778511793"},{"product_id":"wild-forest-honey","title":"Wild Forest Honey","description":"\u003cp\u003eHarvested from wild colonies in the Meghalaya forests, then bottled raw — unpasteurised, unfiltered, and entirely unblended. The flavour changes through the year with the flowering: lighter and floral in spring, deeper and almost molasses-warm by late autumn. Each batch tastes a little different. That is the point.\u003c\/p\u003e\u003ch3\u003eDetails\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 250g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Wild forest colonies, Meghalaya\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Raw · unpasteurised · unfiltered\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNote:\u003c\/strong\u003e Flavour varies by season\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFSSAI:\u003c\/strong\u003e 11424999000350\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Adviah","offers":[{"title":"250g","offer_id":49180995846386,"sku":"ADV-WFH-250","price":499.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0826\/9938\/7122\/files\/natural-honey-pouring-bowl-Large.jpg?v=1778511796"}],"url":"https:\/\/mawlaii.com\/collections\/adviah.oembed","provider":"Mawlaii","version":"1.0","type":"link"}